Weekly Menu

Meal Plan Menu

(GF- Gluten Free/ DF- Dairy Free/ VEG- Vegan)

 

Monday 4/14/25- Dominican Soul

Salads:

Mixed Green Salad 

Ceasar Salad

Main Entree's: 

  • Pollo Fricassé (Chicken Stew with Olives & Peppers, kernel corn, potato and carrots) – GF/DF
  • Slow Roasted Pernil (Garlic & Citrus Marinated Pork Shoulder) – GF/DF
  • White Rice – GF/DF/VEG
  • Stewed Red Beans with Squash, garlic, onion and cilantro – GF/DF/VEG
  • Yuca with Pickled Red Onion & Olive Oil – GF/DF/VEG
  • Tortilla Soup – GF/DF/VEG

Dessert:

Whole Fruit, Assorted Cakes 

 

Tuesday 4/15/25- Mediterranean Flavors

Salads:

Mixed Green Salad 

Ceasar Salad

Main Entree's: 

  • Breaded Chicken Cutlet w/ creamy Mushroom marsala sauce –
  • Roasted Salmon w/ Pesto Sauce and Cherry Tomatoes – GF/DF/VEG
  • Gemelli pasta with vegetablesroasted pepper, spinach, garlic, olive oil. --DF/VEG
  • Steamed Broccoli with Lemon & Olive Oil – GF/DF/VEGAN
  • Gluten-Free Baked Ziti with Ricotta Cheese – GF/VEG
  • Falafel w/ Tzatziki Sauce – GF/DF/VEG
  • TBA Soup – DF

Dessert:

Whole Fruit, Assorted Cakes 

 

Wednesday 4/16/25- Asian

Salads:

Mixed Green Salad 

Ceasar Salad

Main Entree's: 

  • Orange Glazed Breaded Chicken Dark meat – DF
  • Roasted Mahi Mahi with Mushrooms, Leeks, Pearl Onion and Garlic Soy Glaze – GF/DF
  • Crispy Tofu with Mixed vegetable, Sesame Seed, Scallions and Teriyaki Sauce – GF/DF/VEGAN
  • Scallion Fried Rice with Egg & Mixed Veggies – GF/DF/VEG
  • Charred Green Beans with Sesame Seeds – GF/DF/VEGAN
  • Mini Vegetable Spring Rolls (Complementary) w/ Sweet Chili Sauce – VEG
  • SOUP TBD – GF/VEG

 

Dessert:

Whole Fruit, Assorted Cakes 

 

Thursday 4/17/25- BBQ

Salads:

Mixed Green Salad 

Ceasar Salad

Main Entree's: 

  • Breaded Chicken Wings  w/ Sauce on the Side BBQ, Buffalo & Blue cheese -Sauce on the side -  DF
  • BBQ St Louis Pork Rib – GF/DF
  • Yellow Rice – GF/DF/VEG
  • Mashed Potatoes – GD/VEG
  • Sweet Plantain – GF/DF/VEG
  • Roasted Vegetable Mix – GF/DF/VEG
  • Soup: TBD

Dessert:

Whole Fruit, Assorted Cakes